(3) Hamburger Casserole (Joan Hardy Fitt)

1 lb. ground beef
2 onions, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
2 1/2 cups warm water
1/2 cup uncooked rice
1/4 cup soy sauce
1 cup chow mein noodles
No salt needed, very little pepper
Brown meat till crumbly, add onions and soups, rinse cans with warm water and add to meat. Turn into large, lightly greased casserole. Cover and bake at 350 degrees approx. 30 min. Remove cover and bake 30 min. longer. For the last 10 min. cover with noodles.



(2) Hamburger/Cabbage/Potatoes in a Pot (Joan Hardy Fitt)
1 lb. ground beef
4-6 medium potatoes, peeled and diced
1/2 head green cabbage, diced
1 onion, diced (optional)
Brown the ground beef in a pot (with the onion, if desired). Season with pepper and seasoned salt.  Add potatoes and cabbage to the pot. Cover with water and boil, covered, until vegetables are tender and moisture is absorbed, about 20 minutes.