Wednesday, April 13, 2011

(5) Millionaire Pie (Enid Cassaday Hardy)

1 cup crushed drained pineapple
1 can sweetened condensed milk
Juice of 2 lemons (5-6 Tbl.)
1 cup pecans
1/2 pint whipping cream plus 3/4 cup sugar OR 3/4 quart cool whip
2 graham cracker crusts
Combine milk and lemon juice. Add pineapple, pecans, and cool whip, pour into shells. Makes 2 pies.



(4) Beef Stew  (Joan Hardy Fitt)
1 lb. stew beef
flour
pepper
vegetable oil
4-6 medium potatoes, peeled and diced large
4-6 medium carrots, peeled and sliced
1-2 onions, quartered
1/2 lb fresh green beans
2 beef bouillon cubes
Seasoned salt
Dredge beef in flour and pepper. Brown outside of beef in oil. Transfer beef to pressure cooker. Add water to cover meat. Follow directions on pressure cooker (cook about 20 mins from when the cap first starts to rock, then remove from heat and allow to cool somewhat before opening). While beef is cooking, boil vegetables in water just to cover to which has been added 2 beef bouillon cubes and seasoned with seasoned salt. When beef is done, add vegetables to beef. If broth is too thin, mix a little flour with water and stir into stew.

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