Wednesday, April 13, 2011

(9) Apple Crisp (Joan Hardy Fitt)

3 to 5 medium sized apples
3/4 cup oatmeal
3/4 cup brown sugar, packed
1/2 cup sifted flour
1/2 cup (1 stick) butter
Arrange thinly sliced apples in greased 9X9 inch baking pan. Combine remaining ingredients and blend together until finely crumbled. Sprinkle crumbled mixture over top of apples evenly. Bake at 350 degrees for 35 min. Makes 8 servings. Serve with whipped or plain cream.

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